Monday, August 4, 2014

A Diet Treat

Don't tell anyone how easy this is. Frozen bananas, whirled in the food processor take on the creamy texture of soft serve ice cream.
Freeze your bananas in 1-2 inch chunks. Pile them in the food processor with any flavorings you like -- I used a touch of vanilla and  a little bit of honey but I am planning on a honey and peanut butter version. Process. You'll have to scrape down the sides and keep moving the bananas to avoid them being stuck below the processor's blade but in about 5 minutes you'll have a fruity treat ready to store in the freezer until it's time for dessert. I topped ours with unsweetened coconut flakes and chopped cashews. Perfect for summertime.

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