Friday, December 27, 2013

The End (I hope) Of Excess

The holidays are over -- well at least part one -- and I'm more than ready to get back to simple, clean(ish) eating and cooking. Tonight a crispy chicken cutlet (I love Ian's gluten free panko bread crumbs) with a zesty bitter salad of radicchio and arugula. Step one towards getting back to the new normal around here.

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