"You'd have to be an anaconda to get your mouth around that," james declared while surveying the thick burger on a toasty pretzel roll with griddled potatoes on his dinner plate. Lucky anaconda -- I'm still counting points.
I'm just a self-taught home cook who likes to try new things. One day when things were a little slow and dinner looked better than usual I decided to post the results on Facebook. Then I did it again and again -- and well, here I am, another addition to the blogosphere.
James, aside from being the "luckiest man alive" ;-), is my very tolerant boyfriend of nearly 10 years. I hope you enjoy sharing his dinner.